Adlai is a gluten-free grain and grows on long stalks of grass just like rice. Our adlai is locally produced, non-GMO, ethically sourced, and freshly milled in-house with our partner company, Farm To Folk.
High-fiber. Protein packed. Anti-Inflammatory. Aids in lowering blood-sugar. ORGANIC
Also available in brown
Rinse with water
Prepare the same way as rice with 1part grain to two parts water.